In our restaurant you can enjoy fine Bavarian cuisine in a traditional modern atmosphere. In the rooms Platzl and Salettl and in the sun room of the Hotel Goldene Sonne our chef will tempt you and your palate with selected fresh ingredients – from traditional Bavarian roast pork, home-made brawn and sausages to specialities with Mediterranean flair like Piccata Milanese and Beef Carpaccio. To accompany them we serve a fine range of selected wines and a variety of beers which round off the dishes perfectly.
Our restaurant menu and our chef’s recommendations will tempt you to enjoy the delicious food and friendly service in a harmonious atmosphere.
If you reserve your table online you will receive a confirmation by return. Or you can also reach us personally under Tel.: +49 (0)871 9253-0.
The restaurant is open from Monday to Saturday as well as on public holidays from 10.00 am – 11.00 pm (warm dishes until 10.00 pm). On Sunday our restaurant is open 10.00 am - 02.00 pm.
Today’s Menu (example in German language)
Snack Menu (example in German language)
Special Menu (example in German language)
Please note that the specialities and drinks listed on our menus are subject to change without notice.